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Local business and business communities

How local businesses use events to bring people through the door

By Emmanuel Akangbou
Small businessesShops and studiosCafes and venues

Run a paid event in the hours you are already open and already paying for. A ticketed workshop on a dead Tuesday evening turns fixed costs you cannot avoid into revenue, brings in people who have never been through the door, and pays for itself before it happens if you sell the places in advance rather than hoping people show up.

The problem is not footfall, it is timing

Most small businesses do not have an average day. They have three good days and four that barely cover the staffing. Rent and wages do not vary across the week, so the quiet days are where nearly all the lost margin sits.

An event on one of those days is unusually efficient, because the expensive parts are already paid for. You have a space, you are staffed, the lights are on. The marginal cost of putting 20 people in that room for two hours is often close to nothing, which means almost the whole ticket price is margin in a way that no product you sell can match.

That is the entire argument, and it is a stronger one than the usual pitch about brand-building.

The second effect matters more over time. An event brings in people who would not have walked in otherwise, and it puts them in your space for two hours in a good mood with somebody explaining what you do. That is a considerably better introduction than a discount code, and the people who come to one tend to come back as customers at a rate that surprises owners the first time they measure it.

Four formats that work, and one that usually does not

FormatWhat you chargeWorks whenEffort
Skills workshop25 to 80 dollars a placeYou or your staff genuinely know something people want to learnHigh first time, low after
Tasting or demo evening15 to 40 dollarsYour product benefits from being tried before it is boughtMedium
Members' or regulars' nightFree entry, spend on the nightYou already have regulars and want them bringing friendsLow
Hosted talk or panel10 to 25 dollarsYou can get a speaker your customers would pay to hearMedium, mostly booking
Free open houseNothingRarely. High no-show, no filter, and you pay for everythingDeceptively high
Formats ranked by how reliably they pay for themselves

The free open house is the one almost every business tries first and it is usually the worst option available. Free attendance means people who have not decided to come, so the no-show rate runs high, the room feels flat, and you have paid for refreshments for people who did not turn up.

Charging even a small amount fixes most of that. Ten dollars filters for intent, funds the catering, and produces a room of people who chose to be there. It also, counterintuitively, makes the event feel more worth attending.

Pricing a workshop so it is worth running

Owners underprice workshops badly, usually by pricing against what they imagine people will pay rather than what the session costs to deliver. The staff time is the cost that gets forgotten, and it is the biggest one.

  1. 1

    Cost the delivery honestly

    Two hours of a staff member's time, plus preparation, plus materials, plus whatever you provide to drink. For a small workshop this is commonly 150 to 250 dollars before anyone attends.

  2. 2

    Decide the maximum you can teach well

    Not the maximum the room holds. A hands-on session with twelve people is a good experience and with twenty-five it is a bad one, and the bad one does not get recommended to anybody.

  3. 3

    Divide, then add margin

    Costs divided by realistic attendance gives your floor. Add a genuine margin on top, because a workshop that only breaks even is a hobby you are running inside your business.

  4. 4

    Sell the places in advance with a minimum

    Set the number of places you need for the session to be worth delivering, and a deadline. If you do not reach it, nobody is charged and you have not spent an evening of staff time on four people.

On fees, know which number is yours. On Quborly the listed price is what you receive, because the service fee and card processing are added at checkout and paid by the attendee. So you can price directly from your costs, and the total the buyer sees is a little above your list price.

What a workshop actually returns

Take a two-hour evening workshop in a space you already occupy. Staff time and preparation come to 180 dollars, materials are 60, and refreshments are 40. That is 280 dollars.

PricePlaces soldIncomeMarginPlus on-the-night spend
251230020Modest. Barely worth the evening
4510450170Reasonable
4512540260Good
6512780500Strong, if you can justify the price
A 12-place workshop, 280 dollars of delivery cost

Two things to take from this. The jump from 25 to 45 dollars changes the outcome far more than selling two extra places does, which is why pricing is the lever to pull first. And the last column is usually where the real return sits: people who spend two hours in your shop frequently buy something before they leave, and that spend is not in the ticket arithmetic at all.

Co-hosting without creating a mess

Partnering with another local business doubles the audience and halves the effort, and it goes wrong more often than it should because nobody agreed the boring parts in advance.

  1. Agree who takes the money before anything is advertised. One party sells the tickets and settles up afterwards. Splitting collection across two systems creates a reconciliation problem nobody wants.
  2. Write down the cost split and what happens if the event underperforms. Shared upside with unclear downside is the specific arrangement that ends partnerships.
  3. Decide whose customer list the attendees join, or agree that both parties get them. This is the part people forget, and it is the most valuable thing the event produces.
  4. Name one person who makes decisions on the day. Two co-hosts with equal authority and a problem at six o'clock is not a structure.

Pick a partner whose customers overlap with yours without competing. A florist and a photographer is a good pairing. Two cafes on the same street is a negotiation dressed up as a collaboration.

Turning attendees into something that repeats

A single event is a decent evening. What makes events genuinely worth the effort is when the same people come back, and that only happens if you have a way to reach them that does not depend on them remembering you exist.

The lightest version is a list of everyone who attended and permission to tell them about the next one. The stronger version is a group where those people can see each other, because at that point the thing has its own gravity and you are no longer the only reason anyone shows up.

Businesses that get to the second version stop having to promote each event individually. They announce, and people come, and the difference in effort between that and starting from zero every time is the whole game.

Run the same format monthly before you invent a second one. Familiarity is what builds attendance, and a rotating programme of one-off ideas keeps resetting you to the beginning.

Filling the room when nobody follows you

Small businesses usually have a promotional asset they undervalue and a set of channels they overvalue. The asset is the people already coming through the door. The overvalued channel is social media, where a shop with 800 followers might reach sixty of them on a good day.

  • Tell people in person. A card handed over at the counter for two weeks will out-perform every post you make, because it reaches people who have already chosen to be in your shop.
  • Ask your regulars to bring one person. Named, specific asks work. General encouragement to share does not.
  • Put it in the window. Passing trade is the audience you already pay rent to reach and most businesses never advertise their events to it.
  • Email anyone who has bought from you and agreed to hear from you. Low volume, unfashionable, consistently the highest conversion thing available to a small business.

Start promoting three weeks out and expect most bookings in the final five days. That pattern is normal and it panics owners every time, which leads them to discount early, which teaches customers to wait.

If a session is not selling, the usual cause is that the description does not make clear what somebody will leave with. People book workshops for an outcome rather than a topic, and rewriting a listing around what an attendee will be able to do afterwards often fixes it without touching the price.

Measuring whether it was worth the evening

The ticket income is the least interesting number an event produces, and judging on it alone will lead you to stop doing something that was working.

MeasureWhy it mattersHow to capture it
Net margin after staff timeTells you whether the evening paidTicket income minus every real cost, hours included
Spend on the nightFrequently exceeds ticket incomeTake a till reading before and after
First-time visitorsThe actual point of the exerciseAsk on arrival, or check against your customer list
Return visits within 60 daysThe number that justifies doing it againWatch for the names in the following weeks
Places sold against your minimumTells you whether your reach estimate was honestRecorded automatically when you sell in advance
What to record after each event

Give it three events before deciding. A first attempt tells you almost nothing except that you can run one, and the second is where the effort drops and the attendance climbs enough to see a pattern.

What this does not fix

One setup note: creating any event, free or paid, requires completed payout onboarding with real identity and bank details, so allow time for that before the date you have in mind. Selling as a business page rather than as an individual has its own requirements, including identity verification for the page owner.

Where to start

Pick your quietest weekday evening. Choose the one thing you or your staff can teach without preparation you do not have time for. Cap it at twelve, price it from your costs rather than your nerves, set a minimum of eight, and give people two weeks.

Then run the same session again in a month. The second one takes a third of the effort and sells better, and by the third you will know whether this is a channel for your business or a distraction from it.

Common questions

What events work best for a small business?
Paid skills workshops and tasting or demo evenings are the most reliable, because they fill hours you are already paying for and attract people who have never visited. Free open houses usually perform worst, since nothing filters for people who actually intend to come.
How should I price a workshop?
Total your delivery cost including staff time, preparation, materials and refreshments, divide by the number of places you can teach well, then add a real margin. For a two-hour session that commonly lands somewhere between 40 and 70 dollars a place.
Should a local business charge for events?
Almost always, even if only a small amount. Charging filters for people who intend to attend, cuts the no-show rate sharply, and funds the refreshments. A free event fills with people who have not decided to come.
How do I co-host an event with another business?
Agree in writing who collects the money, how costs and any shortfall are split, whose customer list the attendees join, and who makes decisions on the day. Choose a partner whose customers overlap with yours without competing for the same sale.
How many people do I need for a workshop to be worth it?
Work out the places needed to cover delivery cost at your price, then set that as a minimum and sell in advance. If you do not reach it nobody is charged, and you have not spent an evening of staff time on four attendees.

About the author

Emmanuel Akangbou

Founder, Quborly

Emmanuel builds Quborly, an online marketplace and technology platform for events and communities. He writes about the money and logistics side of running events, which is the part most guides skip.

More about Quborly

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Using Events to Bring Customers Into a Local Business · Quborly